Elbow Macaroni
Elbows are perfect when making macaroni and cheese but also can be used in making delicious cold salads.
- Dry Pasta: 1/2 cup
- Cooked Pasta: 1 cup
- Cook Time: 9-11 minutes
- 210 Calories
- 0g Saturated Fats
- 0mg Sodium
- 2g Sugars
- Iron
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Aegean Pasta
Greek island flavors of olives and feta are the perfect backdrop for pasta with a fresh zip of lemon and marinated artichokes.
- Cook Time: 15 min
- Prep Time: 5 min
- Serves: 4
- Rating:
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Baked Elbows with Zucchini, Tomato and Parmesan
Hearty vegetarian casseroles are easy to prepare. Tomatoes, zucchini and ricotta cheese make a chunky sauce to combine with Heartland Elbows.
- Cook Time: 30 min
- Prep Time: 10 min
- Serves: 4
- Rating:
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Baked Italian Macaroni and Cheese
- Cook Time: 60 min
- Prep Time: 10 min
- Serves: 8
- Rating:
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Baked Mac and Cheese
Always a family favorite, macaroni and cheese is the classic comfort food that’s easily prepared!
- Cook Time: 35 min
- Prep Time: 10 min
- Serves: 6
- Rating:
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Baked Macaroni with Double Cheese
Make a decadent macaroni and cheese easily with the addition of Cheddar and Swiss. Twice the cheese makes it perfect for special occasions!
- Cook Time: 30 min
- Prep Time: 10 min
- Serves: 6
- Rating:
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Quick Search
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Measuring Heartland Pasta
Never worry about cooking the wrong amount of pasta with this useful guide! Read more
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Manufacturing Process
Our manufacturing procedures ensure your pasta is gluten free. Read more
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Hidden Vegetable
Vegetables have never tasted so good! Read more